7 Restaurant Chains With the Best Blackened Catfish
These 7 chains serve standout blackened catfish dishes worth seeking out.
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Blackened catfish is a southern specialty, made by searing seasoned catfish filets on a cast iron skillet at a very high heat, resulting in tender fish with a delicious crust.
While many local Cajun and Creole restaurants specialize in this iconic menu item, there are quite a few chains where you can get amazing blackened options for fish, shellfish, and more.
This bold, flavorful dish is a must-try.
Author's summary: Discover the top 7 restaurant chains for blackened catfish.